Chicken legs, peeled, class "A" / chicken paws

We bring to your attention category "A" chicken legs. Specification: Processed, well cleaned, washed and fresh; Outer yellow skin removed. The skin is white; The outer cornea of the claw is removed; No feathers; No broken bones (less than 2%); No bruises or black spots; No black pads; No ammonia burns (less than 5%); No toxic chemicals; No unpleasant odors; No excessive blood content (less than 5%); No bruising; No traces of deep cut wounds; Moisture content (less than 5%); No defrosting during storage and transportation; Weight of one foot from 45 to 55 grams; Size of one foot from 13 to 15 cm; Clean incision at the point of articulation. Shelf life 12 months. Annual contracts. Delivery on L / C terms, the first parties on the terms of 100% prepayment.