Soybean oil
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Liquid vegetable oil obtained from soybean seeds and is often used commercially as a raw material for margarine and mayonnaise. Soybean oil contains linolenic, linoleic, oleic, arachidic, palmitic, stearic fatty acids, vitamins E, B4, K, as well as mineral elements Soybean oil is a source of lecithin, which is widely used in the food and pharmaceutical industries.
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Category: Food manufacturing ingridients
Specification
Product value | 1 м3 |
Product length | 1 м |
Product width | 1 м |
Product height | 1 м |
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